La Bandina 2018 Doc Valpolicella Superiore - Tenuta Sant'Antonio

Castagnedi

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Deep ruby red tending to garnet.Fruity, intense with notes of cherry, red fruit, licorice, tobacco and cedar wood.Soft and warm, a structured, balanced and persistent wine.
Name Sant'Antonio Valpolicella Estate Superior La Bandina 2018
Type Still red
Classification
DOC Valpolicella Superiore
Year 2018
Format 0.75 l Standard
Country
Italy
Region Veneto
Grape varieties 70% Corvina, 5% Croatina, 20% Rondinella, 5% Oseleta
Location Municipality of Mezzane di Sotto - Location Monte Garbi
Climate Altitude: 300 m. a.s.l.
Soil composition. White with dominant limestone skeleton, with a sandy silt fraction.
Farming system Guyot
No. of plants per hectare 6500
Yield per hectare 7000 kg
Harvest By hand in crates in the second week of September.
Vinification Pressing: soft, with pneumopress. Fermentation: alcoholic at controlled temperature with selected yeasts. Malolactic: natural in barrel. Batonnage: once a month until the first year of age. Stabilization: natural tartaric.
Aging 24 months in new 500-liter French oak tonneaux.
Grade alcohol 14.50% by volume
Total acidity 5.80 gr/L
Residual sugars 4.50 gr/L
Pairing Pasta dishes with elaborate sauces, grilled red meats, braised roasts, lamb and game, good mature cheeses that are not spicy.

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