Ribolla Gialla 2022 Igt Venezia Giulia - Attems Frescobaldi

Attems Frescobaldi

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Friulian Ribolla Gialla is one of the typical varieties of the area; it is a wine characterized by a straw-yellow color and a floral, ethereal, very delicate bouquet. Because of its freshness and marked acidity, it is also a suitable wine as an aperitif. Pale straw yellow, with green reflections. The bouquet is very delicate with suggestive scents of spring shoots, daisies and dog rose. Tasting the wine, with a light, fine body, one perceives fruity sensations of gooseberry and avocado. Characteristic, savory finish with crisp but never excessive acidity.
 
Name Attems Ribolla Gialla 2022
Type White still semi-aromatic
Classification
IGT Venezia Giulia
Year 2022
Format 0.75 l Standard
Country
Italy
Region Friuli-Venezia Giulia
Grape varieties 100% Ribolla Gialla
Location The vineyards are located among the plains and slopes of the province of Gorizia
Climate Altitude: 60 m. a.s.l.
Soil composition. Soils originated from alluvial deposits from fluvial action. Rich in sand and pebbles, well draining.
Farming system. Spurred cordon.
No. of plants per hectare 5000
Yield per hectare 90 q.
Harvest By hand, the third decade of September.
Fermentation temperature 15 °C
Fermentation period 20 days.
Vinification The must obtained from the soft pressing of the grapes is left decant for 24 to 48 hours. It subsequently begins, on must clear, the alcoholic fermentation, conducted at 15 °C for 20 days. The vinification is carried out in steel tanks, keeping the wines at low temperatures, thus avoiding the malolactic fermentation.
Aging After fermentation, the wine rests for 4 months on the lees nobles that are frequently put into suspension.
Grade alcohol 12.50% by volume
Pairing Excellent as an aperitif with appetizers, vegetable flans and pies. Perfect companion also with raw fish dishes.

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