The Neprica Primitive is produced by Tormaresca, the company that bears the name and represents Antinori in southern Italy. Founded in 1998 consists of. 2 estates: Mouth of Wolf, located in the Murgia Barese and Masseria Maime, located in the beating heart of Apulia, the Salento. Antinori's goal is precisely to enhance the terroir of Apulia, which, although it has long been among the main producers of wine grapes in the peninsula, has never been able to express at its best its identity. Growing only vines indigenous in harmony and cohesion with the land, in recent years the winery has been contributing to the region's winemaking renaissance, with a focus on the human factor and respect for tradition.
The Tormaresca Neprica Primitivo, is the result of the winery's attention to detail, enthusiasm and passion and produced from grapes Primitivo. The best grapes, at peak ripeness, are selected and harvested by hand and then destemmed and softly pressed. The must is then transferred to tanks steel where the fermentation alcoholic which lasts between 8 and 10 days at a controlled temperature not higher 26°C. Subsequently, also in stainless steel, the malolactic which is finished before the onset of winter. L'refinement takes place for 8 months in steel and then in bottle for others 4 months. Purplish-red in color, it has a pleasantly aromatic hint and taste, mainly of red fruit and with good structure. Intense ruby red. On the nose pleasant notes of red fruits, such as black cherry, combine with slight sensations of candied fruit and licorice. On the palate the entry is soft, characterized by round, structured tannins and supported by well-balanced freshness.
Name | Tormaresca Neprica Primitivo 2022 |
Type | Still red |
Classification |
IGT Apulia
|
Year | 2022 |
Format | 1,5 l Magnum in wooden case |
Country |
Italy
|
Region | Apulia |
Grape varieties | 100% Primitivo |
History | In Apulia, viticulture is both history and innovation. Tormaresca is the expression of these two souls. Character, personality and quality potential are the characteristics that the Apulian territory transmits to the varieties, indigenous and otherwise, that are grown there. This is why investments in Puglia began in 1998 by the Antinori family, which considered this region among the most promising in Italy for the production of quality wines with a strong territorial identity. Tormaresca owns two estates located in the most vocated areas for the production of quality wines: Tenuta Bocca di Lupo, in the heart of the Castel del Monte D.O.C. area, and Masseria Maime, in one of the most beautiful areas of the upper Salento. |
Location | Minervino (LE) |
Vinification | The grapes were harvested and vinified in temperature-controlled stainless steel tanks. The maceration, conducted at temperatures not exceeding 26°C, lasted for 8-10 days. The malolactic fermentation was completed by early winter. |
Aging | About 8 months in steel and then in the bottle for another 4 months. |
Grade alcohol | 14.50% by volume |
Production vintage | 800,000 bottles |
More | The long-awaited "introduction" to Tormaresca's Primitivo, perfect thanks to pleasantness and character. |