First year production: 1141
Property: Francesco Ricasoli
Oenologist: Carlo Ferrini
Agronomist: Massimiliano Biagi
Conduction: Conventional
Bottles produced: 2.500.000
Hectares: 235,00
Address: The company is located at the foot of the Brolio Castle. 
Castello di Brolio is owned by the Family Ricasoli from 1141. Today it is Francesco Ricasoli to carry out the name of Brolio, guardian of the secrets of the most inspired cru of Gaiole in Chianti and at the same time fervid supporter of sustainable agriculture. Here the story is really breathed and the wine production fully reflects this important territory.
